Sponge cake Balconi Trancetto apricot 280 g.
Sponge cake with apricot filling 26%.
Ingredients: sugar, WHEAT flour (22%), EGGS, glucose-fructose syrup, vegetable fat (palm), concentrated apricot juice (4.9%), SKIMMED MILK (4.5%), vegetable oils (sunflower, olive), SKIMMED MILK powder (1.5%), emulsifiers: mono- and diglycerides of fatty acids, SOY lecithin, flavorings, MILK proteins, salt, acidity regulator: citric acid, raising agents: ammonium hydrogen carbonate, sodium hydrogen carbonate, disodium diphosphate, WHEAT fiber, stabilizer: pectin.
May contain nut particles.
Energy value 100g: 1540 kJ/368 kcal. fat 13 g (of which saturated fatty acids 6.7 g); carbohydrates 57 g (of which sugars 36 g); proteins 5.4 g, salt 0.40 g.
Store in a dry, cool place.
Manufacturer: BALCONI S.p.A.
Made in Italy
(10pcs x 28g.)
